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당신이 동료나 지인들과 어울려 즐겁고 유쾌한 대화와 웃음을 나눌때, 군침이 도는 카나페, 미니 서빙과 디저트들로 당신의 풍미를 풍부하게 자극 하는 것을 잊지 마십시오.
보다 자세한 내용이나, 좀더 상의 하시기를 원하시는 경우, 저희에게
문의해 주십시오.
우리의 회의및 이벤트 계획자가 다음 영업일 이내에 응답할 것이며, 그렇지 않으면 +60 (3) 2117 8235 / 8255 / 8618로 항상 전화하실 수 있습니다. (일반 영업시간 이내)
메뉴 선택
Cold Canapés
- Herbs Cream Cheese with Grapes On Japanese Cucumber
- Roulade of Roast Beef with Mustard and Gherkin on Toast
- Chicken with Curried Mango in Tartlets Shell
- Mini Salmon Sushi with Wasabi
Relishes
- Vegetable Crudities with Thousand Island Dressing and Blue Cheese Dressing (Carrots, Celery, Cucumber and Spring Onion)
Condiment
- Roasted Peanut, Potato Chip and Cheese Stick
Hot Savouries
- BBQ Chicken Wing
- Seafood Vol-au-vent
- Tandoori Lamb Skewer with Spicy Yoghurt (Kambing Tandoori dengan Sos Yoghurt)
- Prawn Dumpling with Sauce
- Mini Chicken Hawaiian Pizza
- Mee Siam
Dessert
- Fresh Fruit Platter
- Assorted Fruit Tartlet
- Assorted French Pastries
- Warm Chocolate Cake with Vanilla Sauce
Drink
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Canapés
- Cream Cheese with Walnut and Grapeson Cracker
- Prawn with Avocado Pearl
- Chicken with Mango
- Smoked Salmon Rosette with Caper on Toasted Brown Bread
Relishes
- Vegetable Crudities with Thousand Island Dressing and Blue Cheese Dressing (Carrots, Celery, Cucumber and Spring Onion)
Condiment
- Roasted Peanut, Potato Chip and Cheese Stick
Hot Savouries
- Sesame Coated Chicken Boxing
- BBQ Glazed Beef Ball
- Minced Lamb on Lemongrass (Daging Kambing Dengan Serai)
- Deep Fried Prawn Wanton
- Mini Quiche Lorraine
- Fried Singapore Bee Hoon
Dessert
- Fresh Fruit Platter
- Assorted Fruit Tartlet
- Assorted French Pastries
- Apple Strudel with Warm Vanilla Sauce
Drink
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Cold Canapés
- Cream Cheese with Walnut and Grapeson Cracker
- King Crab with Rock Melon
- Chicken with Mango
- Smoked Salmon Rosette with Caper on Toasted Bown Bread
Relishes
- Vegetable Crudities with Thousand Island Dressing and Blue Cheese Dressing (Carrots, Celery, Cucumber and Spring Onion)
Condiment
- Roasted Peanut, Potato Chip and Cheese Stick
Hot Savouries
- Chicken Satay with Condiment
- Honey Glazed Beef Ball with Hot Pepper Sauce
- Gratinated Mussles with Creamy Spinach Sauce
- Mini Wild Mushroom Quiche
- Deep Fried Prawn Dumpling with Chilli Sauce
- Deep Fried Otak-Otak Spring Roll
Dessert
- Fresh Fruit Platter
- Assorted Fruit Tartlet
- Assorted French Pastries
- Pineapple Strudel with Warm Vanilla Sauce
Drink
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