EMBARK ON A CULINARY JOURNEY FOR OCBC MEMBERS | Berjaya Hotel

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EMBARK ON A CULINARY JOURNEY FOR OCBC MEMBERS

Berjaya Waterfront Hotel, Johor Bahru welcomes OCBC card members to embark on a gastronomic journey at its Salt ‘N’’ Pepper Café Restaurant and Xuan Restaurant.

From 15 June 2018 to 31 December 2018, OCBC card members can enjoy up to 20% off on the total bill at these two restaurants.

Berjaya Waterfront Hotel’s signature dish includes Roasted Crown Lamb Rack, which is served with mashed purple sweet potato, buttered asparagus and carrot, roasted whole garlic, ginger flower and rosemary. This signature dish is priced at MYR58 and is available at lunch and dinner hours on weekends (Friday to Sunday).

OCBC card members can also enjoy this privilege at the Xuan Restaurant, which is a fine dining outlet that serves halal Chinese cuisine. The dishes here are authentic and reflect the culinary excellence from different provinces all over China. Stir-fried Prawn with Hawaiian Nut in Golden Nest is one of the highly recommended dishes. It is MYR48 and is available during lunch and dinner hours.

Term & conditions apply.

 

For more information, send us an enquiry by clicking the "ENQUIRE" button or call us at + 60 (7) 221 9999.

OCBC card members can enjoy up to 20% off on the total bill at Salt ‘N’’ Pepper Café Restaurant and Xuan Restaurant.
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